Success StoryMaster Cattlemen Program Creates Positive Change for East KY Farmers
Master Cattlemen Program Creates Positive Change for East KY Farmers
Author: Reed Graham
Planning Unit: Breathitt County CES
Major Program: Beef
Plan of Work: Growing Better Livestock in Breathitt County
Outcome: Long-Term Outcome
Beef cattle operations are the economic backbone of agriculture in Eastern Kentucky. In light of recent market changes, excessive wet weather conditions, and narrowing income margins, Breathitt, Elliott, Magoffin, Morgan and Wolfe ANR agents hosted the Master Cattlemen Program. The goal of the program is to increase the overall profitability of beef producers through intensive classroom training. Fifty farmers - including twenty-two females and five new farmers - completed 10 three hour weekly sessions taught by Extension Specialists.
Practice changes as a direct result of the information presented include:
*Incorporating new seeding for better pastures
*Eliminating bull costs and increasing genetic quality by implementing AI program
*Understanding market reports
*Reducing vaccination costs but increasing herd health
*Saving hay and feed costs through balancing rations
One Breathitt County farmer stated “I learned something at every class and am already implementing new management practices on my small herd to make my farm more profitable”.
Stories by Reed Graham

Bull Breeding Soundness Exams Prove More Successful in Year 2
After successful BSE Clinics last year, area ANR agents applied for and received funding to host two... Read More
East KY Youth Cattle Working Clinic and Contest
Creating hands on learning opportunities is key for youth interested in agriculture. By allowing a s... Read More
Stories by Breathitt County CES

Harvesting Harmony-A Homesteading Series
After the COVID-19 pandemic, Kentucky saw a 0.8% increase of population in 2020, Breathitt County es... Read More

Bull Breeding Soundness Exams Prove More Successful in Year 2
After successful BSE Clinics last year, area ANR agents applied for and received funding to host two... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment