Success StoryBQCA Certifications
BQCA Certifications
Author: Lindsay Arthur
Planning Unit: Bourbon County CES
Major Program: Beef
Plan of Work: New Agriculture Opportunities
Outcome: Initial Outcome
The Beef Quality & Care Assurance (BQCA) Program’s mission is to maximize consumer confidence in and acceptance of beef by focusing the producer’s attention to daily production practices that influence the safety, wholesomeness and quality of beef and beef products through the use of science, research and education initiatives. BQCA is valuable because it:
- Shows commitment to food safety and quality
- Safeguards public image of beef and dairy industry
- Upholds consumer confidence in valuable beef products
- Improves sale value of marketed beef cattle
- Enhances herd profitability through better management
53 producers from Nicholas County took this course throughout the year and received their BQCA Certification. The information learned allows producers to feel confident when administering vaccinations, working cattle, and selecting breeding animals.
Stories by Lindsay Arthur
I Can Eat a Whole Plant
70 Cloverbud aged youth were able to identify the parts of a plant, discuss the function for each pa... Read More
Nicholas County Youth Livestock Shows
The Nicholas County Youth Livestock Shows were held June 15th - 22nd at the county livestock pavilio... Read More
Stories by Bourbon County CES
2019 4-H Teen Conference
The 95th Annual Kentucky 4-H Teen Conference was held at the University of Kentucky June 10-13, 2019... Read More
SET Projects
Based on information from the Engineering For Kids website, according to the U. S. Department of C... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment