Through this cross-cultural “garden to table” experience, youth members had the opportunity to observe international gardening techniques, learn about fruits and vegetables from across the globe, and compare and contrast food preparation methods.  

            Through this program, Cooperative Extension Agents reached an audience of multi-cultural urban individuals from multiple countries, a connection identified through the Kentucky Fruit and Vegetable Conference. This was a new audience for Cooperative Extension in that they very few gardeners were knowledgeable of the local Cooperative Extension Service and its opportunities.  

            Like with any program, this experience was not without its barriers, communication and cultural differences.  The All Nations Church services Korean, African, Hispanic and English members all speaking both English and other languages.  With the ease of modern technology, communication issues were easily overcome prior to the event by communicating via e-mail.   Throughout the duration of the program communication, itself was overcome through mutual interest, patience and a willingness to learn.  Another hurdle for this particular program was engaging youth from rural Kentucky communities with cultures different from their own.  By encouraging the youth to step outside their comfort zone and try new things, the youth had a high quality multi-cultural experience.              

            Through this program, 4-H members were able to communicate and work with individuals from other countries such as Korea and Korea.  They also had the opportunity to try international varieties of fruits and vegetables and learn about international cuisine and cooking techniques. The adults presenting the program representing other cultures were appreciative of the welcoming and inclusive atmosphere and overall positive cross-cultural experience. 

            This program was an overall educational experience for all involved.   Even the program coordinators increased their knowledge about international fruits and vegetables and gardening techniques.  Viewing gardening techniques not commonly found in the U.S. such as intercropping was a great agricultural experience.  This program has led to a great cooperative with the All Nations Church and has led to the planning of future programming involving adults from African, Korean and Hispanic backgrounds learning about U.S. gardening techniques. There are also plans to continue this program in the future to expose more youth to this great international experience.