Author: Glenna Wooten
Planning Unit: Perry County CES
Major Program: Home & Consumer Horticulture
Plan of Work: Home Gardening, Food Preservation, and Food Preparation
Outcome: Initial Outcome
In the spring of 2019, the Perry County Cooperative Extension Family and Consumer Sciences agent offered a class on Gardening Options for Everyone. This lesson covered gardening basics such as soil, light, and drainage as well as spacing, planting depth, and caring for plants. Since many people in southeastern Kentucky now have only one or two in the household, a large garden is no longer the best option for them. Smaller container gardens or raised bed gardens are better options. This lesson discussed using pots for container gardens and how to construct raised beds. With the population of this region increasing in age- by 2025, 38% of Perry County’s population is expected to be over the age of 65 – it is important to offer this audience a program that they can use to help them eat healthier and stay active while meeting the needs of a smaller family.
The University of Kentucky Cooperative Extension Service put together a garden program for the Kentucky Extension Homemakers Association. This program was used in the eight southeastern Kentucky counties. Approximately 100 homemaker leaders attended the eight sessions taught in eight counties. Those leaders then shared the information with approximately 600 more extension homemakers in those eight counties.
A follow-up evaluation from 71 responses showed that
Some responders shared comments:
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