Success StoryField days to learn more about The Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR); Ag Water (pre-harvest/irrigation) Testing in collaboration with Kentucky Horticulture Council
Field days to learn more about The Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR); Ag Water (pre-harvest/irrigation) Testing in collaboration with Kentucky Horticulture Council
Author: Paul Vijayakumar
Planning Unit: Animal and Food Sciences
Major Program: Local Food Systems
Outcome: Long-Term Outcome
Include
Stories by Paul Vijayakumar
Better Process Control School Certification for Kentucky's Value Added Processors and Senior Food Science Students
In compliance with mandatory USDA and FDA regulations for the prevention of health problems from low... Read More
Produce Safety Alliance Grower Training to meet the FDA's FSMA PSR requirement
The FDA Food Safety Modernization Act (FSMA)is a federal law transforming the nations food safety sy... Read More
Stories by Animal and Food Sciences
Development and delivery of training for ANR agents related to alternatives to distillers’ grains in beef cattle diets.
In response to the shutdown resulting from the spread of COVID-19, the team of Beef extension specia... Read More
Post Weaning Value-Added Program – Feedlot (PVAP-FEEDLOT)
Post Weaning Value-Added Program – Feedlot (PVAP-FEEDLOT)The Post Weaning Valued Added Program - Fee... Read More
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment