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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2024 - Jun 30, 2025


Success StoryOld School Apartments



Old School Apartments

Author: Stacy Trent

Planning Unit: Breathitt County CES

Major Program: Accessing Nutritious Foods (general)

Outcome: Initial Outcome

According to U.S. Census Bureau, more than 12% of low-income seniors live alone in Wolfe County and the poverty rate for seniors is 18%. These older adults are struggling with housing and health care bills, inadequate nutrition, and not having transportation. According to the USSA Economic Research Service in 2015, 2.9 million households with a senior aged 65 or older experienced food insecurity. To help address this issue the Wolfe County Cooperative Extension Service, SNAP-Ed assistant partnered with the Campton Old School Apartments (senior section), which is affordable housing that serves low income renters in the city of Campton. The 7 month program offered seniors help with learning to manage their SNAP benefits, to learn more skills about food safety, and learn to prepare meals for 1 or 2 people. The program used the Healthy Choices for Every Body curriculum. Out of the 8 participants there was a 50% improvement in comparing food prices more often to help make the SNAP benefits stretch. An 88 % improvement was made on planning meals before shopping and that included planning meals for 1 or 2 people. At the end of the 7 month program participants were excited that they could stretch their money and learned how to cook for just themselves rather than a whole family. One participant stated, “I learned that I can plan a menu for just myself by making a recipe and freezing it into enough for one person. I made a whole chicken last night and divided it up into smaller portions so that I can have a different meal every night.” Another participant stated, “ I learned how to compare food prices, I learned about unit pricing and I have had SNAP benefits left over at the end of the month.”  






Stories by Stacy Trent


Holiday Roadshow 2024

Holiday Roadshow 2024

about 2 months ago by Stacy Trent

his year, the Quicksand Area Holiday Road Show brought festive inspiration and practical solutions t... Read More


Survive to Thrive: Disaster Preparedness

about 4 months ago by Stacy Trent

Kentuckians have experienced firsthand how natural disasters can occur any time and often with littl... Read More


Stories by Breathitt County CES


Holiday Roadshow 2024

Holiday Roadshow 2024

about 2 months ago by Stacy Trent

his year, the Quicksand Area Holiday Road Show brought festive inspiration and practical solutions t... Read More


Say No to Tobacco

about 2 months ago by Ryan Spicer

Describe the Issue or Situation.According to the CDC, If cigarette smoking continues at the current ... Read More