Success StoryMaster Cattlewoman
Master Cattlewoman
Author: Ricky Arnett
Planning Unit: Green County CES
Major Program: Beef
Plan of Work: Increase Livestock Production in Green County
Outcome: Initial Outcome
With the loss of women as principal farm operators, Adair, Green and Taylor County Extension Services cooperated in conducting a state pilot Master Cattlewoman Shortcourse. The shortcourse was developed to enhance the participants’ knowledge of beef production, to network with each other and promote leadership development.
Educational sessions included: Facility Design, Livestock/Environmental Concerns, Industry Resources, Health, Pasture Considerations, Forages/Nutrition and Producer Insight.
According to post survey, the participants now have a moderate level of beef cattle management knowledge. Animal health was the most beneficial session. Participants gained knowledge each session according to the pre/post survey. One participant stated she wished she had taken the Master Cattlemen Shortcouse years ago after participating in the Master Cattlewomen Shortcourse.
Stories by Ricky Arnett
Master Cattlewoman
With the loss of women as principal farm operators, Adair, Green and Taylor County Extension Service... Read More
Center of KY Sheep & Goat Shortcourse
In Green County, The small ruminant population is increasing at a rapid pace. With roughly one third... Read More
Stories by Green County CES
Keys to Embracing Aging: Taking Time for You
Keys to Embracing Aging: Taking Time for YouThe American Heart Association (2011) recommends that ea... Read More
Master Cattlewoman
With the loss of women as principal farm operators, Adair, Green and Taylor County Extension Service... Read More
Stories by Beef
Master Cattleman
The Master Cattleman Program is the flagship educational program for Kentucky cattle producers. It i... Read More
Growing Grayson County Beef Field Day
Based on the 2012 Census of Agriculture, beef production in Grayson County makes up over 52% of tota... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment