Success StoryVegetarian 101 Leader Lesson



Vegetarian 101 Leader Lesson

Author: Thays Flores

Planning Unit: Estill County CES

Major Program: Making Healthy Lifestyle Choices (general)

Plan of Work: Health and Wellness

Outcome: Intermediate Outcome

The terms vegetarian and vegan have become more and more prevalent in our society. Studies show that 5% of all Americans are now either vegetarian of vegan. Back in 2009, that percentage was only 1%, so there has been a huge increase of people following this diet. The Estill County FCS agent conducted a Vegetarian 101 lesson to all of the counties in the Bluegrass area as a Homemaker Training. In this program, the participants learned the different definitions related to these two diets as well as some facts and myths. The program was not a ploy to get more people to join these diets but to inform them of what they were for reasons such as: accommodating a vegetarian/vegan family member or homemaker attending a meeting.  The participants also learned of various health conditions that may be helped by following a vegetarian or vegan lifestyle. A posttest showed that 100% of the participants are now more aware of terms affiliated with vegetarianism. 95% of the participants will try at least one vegetarian dish in the coming month. 100% discovered some simple tips for making their favorite recipes vegetarian. Lastly, 100% of the participants plan to change their diet to improve their overall health and well-being, this can mean that they will add more fruits and vegetables into their diet, or they can exercise more often.






Stories by Thays Flores


superstar chef

about 5 years ago by Thays Flores

Overall, pre-post comparisons of participant responses to the assessment instrument show that the pr... Read More


Crafternoon at library

about 5 years ago by Thays Flores

Over the last five years library programs per capita have grown at a rate of 6.3%. People are not vi... Read More


Stories by Estill County CES


International Cooking Project

International Cooking Project

about 5 years ago by Isaac Hilpp

This year a 4-H volunteer started an International Cooking Class that was targeted to 14 to 18-year ... Read More


Ag Policy Program

Ag Policy Program

about 5 years ago by Isaac Hilpp

The Estill County Extension Council identified Diversifying local agriculture as an important need i... Read More


Stories by Making Healthy Lifestyle Choices (general)


Carlisle County Health Fair: Increasing Awareness of Rural Health Care Resources

Carlisle County Health Fair: Increasing Awareness of Rural Health Care Resources

about 5 years ago by Melissa Goodman

Access to healthcare services is critical to good health, yet rural residents face a variety of acce... Read More


21st Century Summer Camp

21st Century Summer Camp

about 5 years ago by Lora Pullin

The Greenup County Extension Family & Consumer Sciences Agent and Snap Ed Assistant partnered with t... Read More