Alpha-gal syndrome is an allergic condition caused by the bite of certain ticks, most notably the lone star tick, which introduces a sugar molecule called alpha-gal into the human body. This triggers a delayed allergic reaction to red meat and other mammal products, causing symptoms ranging from hives and stomach pain to life-threatening anaphylaxis. Because the condition is poorly understood by the public and often misdiagnosed, raising awareness is critical, especially among those most at risk — hikers, outdoor workers, and people who spend extended time in tick-prone areas.

The University of Kentucky Cooperative Extension Service launched a statewide outreach program to educate hikers, campers, outdoor workers, and natural resource professionals about alpha-gal syndrome. Through workshops, printed materials, webinars, and hands-on demonstrations, the program provided practical guidance on how to prevent tick bites, recognize early symptoms, and adjust diets and lifestyles after diagnosis. The Letcher County Office joined these efforts by providing training, materials and hosting a webinar for local clientele. 

Reaching an impressive 88,000 clientele, the program had immediate real-world impact: two individuals later diagnosed with alpha-gal syndrome credited the program with helping them understand their condition and successfully manage their dietary changes. These personal stories underscore how critical educational efforts can empower at-risk populations to take proactive steps for their health and well-being.