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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2017 - Jun 30, 2018


Success StoryChildhood Obesity in Kentucky



Childhood Obesity in Kentucky

Author: Robin Burton

Planning Unit: Grayson County CES

Major Program: Nutrition and Food Systems General

Outcome: Long-Term Outcome

Childhood Obesity in Kentucky

 

“In Kentucky, 24.0% of youth ages 10 to 17 have obesity, giving Kentucky a ranking of 50 among the 50 states and D.C., https://stateofchildhoodobesity.org/state-data/?state=ky..”  This article also states that 24% of children between the ages of 10-17 are overweight.  

Supplying students with more information about what it means to eat healthy food, how it can impact their health and wellbeing into their adulthood is a subject that needs to be highlighted more.  And that is exactly what the Nutrition Education Program does.

Recently the NEP Assistant in Grayson County, KY taught 3 fifth grade classrooms, with a total of seventy-three students, a series of six classes using the Professor Popcorn curriculum.  This curriculum focuses on healthy snacks, trying new foods and being more physically active. 

Students were given a pre and post test to gain insight into their eating and activity habits.

After the series was completed, 55% of students reported drinking less soda and sports drinks.  60% reported eating more vegetables as snacks; 39 % reported tasting more new foods; and 65% reported being more active and having less screen time. 

As you can see, the Nutrition Education Program continues to changes the lives of the students in Grayson. 






Stories by Robin Burton


Commodity Concerns

Commodity Concerns

about 7 years ago by Robin Burton

A series of nutrition classes was recently completed at the Grayson County Food Pantry. This series... Read More


Girl Scouts/Not Just Cookies, but Future Cooks

about 7 years ago by Robin Burton

In Kentucky alone, there are 1.8 million girls of many different ages, who are in a Girl Scout Troop... Read More


Stories by Grayson County CES


Utilizing Unconventional Forages for Beef Health and Profitability

Utilizing Unconventional Forages for Beef Health and Profitability

about 6 years ago by Whitney Carman

Fescue has been the most consistent forage for hay and pasture in Grayson County. Some people will c... Read More


Growing Grayson County Beef Field Day

Growing Grayson County Beef Field Day

about 6 years ago by Whitney Carman

Based on the 2012 Census of Agriculture, beef production in Grayson County makes up over 52% of tota... Read More