Beginning farmers, market gardeners, and new landowners in Bullitt and Spencer Counties often face overwhelming challenges when starting out. To support the growing number of beginning farmers, market gardeners, and landowners in Bullitt and Spencer Counties, the University of Kentucky Cooperative Extension Service in both counties collaborated to offer a year-round educational series. In 2024 and 2025, the series included:

 - December 2024: Rabbit Keeping – covering care, housing, and small-scale meat production.
 - January 2025: On-Farm Water Quality Management – focusing on best practices for protecting water resources.
 - March 2025: Farm Marketing – strategies for branding and sales channels.
 - April 2025: Funding Sources for Beginning Farms – introducing grants, loans, and USDA programs.
 - June 2025: Backyard Chickens for Profit – exploring egg and meat production for small-scale operations.

 This collaborative effort was led by extension agents from both counties, who coordinated logistics, recruited speakers, and facilitated sessions. Additional support came from local USDA offices, Soil Conservation Offices, University of Kentucky Specialists and Agents, and the Center for Crop Diversity who provided expertise and education.

Across five sessions held between December 2024 and June 2025, a total of 63 participants attended the Beginning Farmer and Landowner Education Series. Attendees ranged from young adults launching their first agricultural ventures to retirees managing inherited or newly purchased land.

Participants in the Beginning Farmer and Landowner Education Series reported increased confidence and knowledge in key areas of small-scale agriculture. Attendees gained practical insights into funding opportunities, water quality management, livestock care, and marketing strategies. Several participants expressed intentions to apply for USDA grants or loans, implement water conservation practices, and begin or expand poultry and rabbit operations. The Farm Marketing session helped attendees identify new sales channels and refine their branding strategies. The series also fostered a sense of community among new and aspiring producers, encouraging peer learning and local networking.