Success StoryPassport Kitchen



Passport Kitchen

Author: Amanda Clark

Planning Unit: Fayette County CES

Major Program: Family and Consumer Science

Plan of Work: Making healthy Lifestyle Choices and Citizen Education

Outcome: Long-Term Outcome

In our increasingly interconnected world, young people must acquire the knowledge and skills to engage effectively. Local economies now rely more than ever on international resources, and those who thrive in this interconnected economy are adaptable individuals who embrace multiculturalism. Passport Kitchen is a program designed to help young people take their first steps in developing these skills. It not only promotes family mealtime but also fosters life readiness skills. By collaboratively working with individuals from 15 different countries, educational packets were created to explore culture through an interest in foods.  30 young people in Fayette County participated this year, learning about the following countries Ireland, Brazil, Japan, Italy, and Greece.  After completing the program, 78% of youth reported participating in a multigenerational format, 65% demonstrated a skill they had learned, and 89% could identify positive aspects of cultures beyond their own.






Stories by Amanda Clark


Passport Kitchen

Passport Kitchen

about 1 years ago by Amanda Clark

Kentucky 4-H Passport Kitchen Program.The Kentucky 4-H Passport Kitchen program provided 426 young p... Read More


Senior Chef

about 1 years ago by Amanda Clark

The problemAccording to the American Heart Association, teaching youth how to prepare their own food... Read More


Stories by Fayette County CES


UK staff appreciation

UK staff appreciation

about 1 years ago by Maranda Brooks

FCS Had the distinct pleasure of being invited to set up a table at the UK staff Appreciation. Maran... Read More


4-H Summit

4-H Summit

about 1 years ago by Lucas Powell

According to research, middle school is a time where young people find their place in this world, th... Read More