Success StoryFood as Health - Diabetes



Food as Health - Diabetes

Author: Alivia Faris

Planning Unit: Scott County CES

Major Program: Food Preparation and Preservation

Plan of Work: Accessing Nutritious Foods and Equity of Resources

Outcome: Intermediate Outcome

Kentucky has one of the highest rates of diabetes in the nation, with 1 in 3 residents living with diabetes or prediabetes. Complicating matters, 1 out of 5 people with diabetes are unaware they have it. While these numbers show how significant of an issue diabetes is, there are ways we can manage blood sugar which will ultimately reduce the risk and prevalence of diabetes. Defining the relationship between food, food resource management, and diabetes is a valuable skill for all Kentuckians, as they or their loved one are most likely impacted by diabetes.

To address this concern and increase knowledge regarding diabetes, the Scott Cooperative Extension Service hosted the Food as Health for Diabetes workshop. The goal of this interactive program was to increase knowledge about the relationship between food and diabetes and to increase self-efficacy in making food choices for diabetes prevention and management.

Program evaluations were collected immediately following the workshop. 100% of participants shared they could explain how food choices affect diabetes. Specifically, 100% of participants reported they could identify foods to choose more often for diabetes management, while 100% of participants shared they could identify foods to choose less often for diabetes management. 75% of participants reported intentions to use the Diabetes Plate Method when making food choices and 100% shared they intended to choose complex carbohydrate food choices when possible.

Participants also indicated that they intend to read food labels more often when shopping for food. 






Stories by Alivia Faris


Scott County Extension: Dresses for Ghana

Scott County Extension: Dresses for Ghana

about 7 months ago by Alivia Faris

The Scott County Extension Agent for Family and Consumer sciences collaborated with the Scott County... Read More


Recipes for Life 2023

Recipes for Life 2023

about 10 months ago by Alivia Faris

The Scott County Family and Consumer Sciences (FCS) Extension Agent collaborated with Southern Eleme... Read More


Stories by Scott County CES


Scott County Extension: Dresses for Ghana

Scott County Extension: Dresses for Ghana

about 7 months ago by Alivia Faris

The Scott County Extension Agent for Family and Consumer sciences collaborated with the Scott County... Read More


Recipes for Life 2023

Recipes for Life 2023

about 10 months ago by Alivia Faris

The Scott County Family and Consumer Sciences (FCS) Extension Agent collaborated with Southern Eleme... Read More


Stories by Food Preparation and Preservation


Cooking Up Life Skills with Exceptional Education Students

Cooking Up Life Skills with Exceptional Education Students

about 4 months ago by Marla Stillwell

In LaRue County, 460 students received specially designed academic and social/emotional instruction,... Read More


Savor the Flavor

Savor the Flavor

about 4 months ago by Kendyl Redding

Research shows that people who prepare and cook meals at home are more likely to eat the recommended... Read More