Success Story1st Graders LEAP for Good Food
1st Graders LEAP for Good Food
Author: Sherry Ragsdale
Planning Unit: Oldham County CES
Major Program: LEAP
Outcome: Initial Outcome
Today, children struggle with good nutrition habits and not getting enough physical activity. Studies show that creating healthy habits at an early age can benefit people throughout their lifetime.
The Oldham County Nutrition Education Program Senior Assistant partnered with Lagrange Elementary School to provide the Literacy, Eating, and Activity Nutrition Program (LEAP). The LEAP nutrition educational series is designed to help youth learn healthy habits at a young age. Six Stories were read aloud to 75 1st grade students at Lagrange during their Physical Education class. A fun physical activity was also presented during that time. The purpose was to promote healthy eating and physical activity to the students.
Results were:
88% of youth improved their abilities to choose foods according to Federal Dietary Recommendations or gain knowledge.
77% of youth improved their Food Safety knowledge.
Stories by Sherry Ragsdale
Helping Inmates Pursue Healthier Lifestyles
The National Institute on Drug Abuse asserts that successful addiction treatment helps an addict bec... Read More
Cooking After School
In the fall of 2016, East Oldham Middle School students learned how to be more self-reliant in the k... Read More
Stories by Oldham County CES
Master Gardeners Break Community Service Record Again
Oldham Countys population is just over 65,000. Residential areas make up about one-half of the count... Read More
Gardeners and Livestock Producers Learn to Manage Nuisance Wildlife
Educational programs that strengthen agriculture production skills are a continued priority identifi... Read More
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment