Success StoryRecipe Club



Recipe Club

Author: Alethea Price

Planning Unit: Boyle County CES

Major Program: Active Living and Health Promotions General

Plan of Work: Acquisition of Life Skills

Outcome: Initial Outcome

Family and Consumer Sciences Extension encourages families to make proactive choices to improve individual health and well-being, whether choosing a low fat, nutritious diet, increasing health literacy for chronic disease prevention, or participating in regular physical activity. Recipe Club is a monthly mailing that addresses health and wellbeing, how to eat a nutritious diet, increasing health literacy while promoting chronic disease prevention.

Each month the FCS program area sends the Recipe Club newsletter by mail and by email. The newsletter includes several SNAP eligible recipes, flyers for cooking classes and upcoming events, and articles related to chronic disease prevention. The target audience for this newsletter is any and every Boyle County resident who may have or have high risk for chronic diseases such as high blood pressure, diabetes, heart disease and any other nutrition related illness. The target audience also includes but is not limited to Danville Housing Authority residents, people who receive SNAP, WIC, EBT and/or Senior Vouchers.

Currently there are 136 people receiving the Recipe Club newsletter. There are 70 copies mailed and 66 receive it by email. Aside from the mailed and emailed copies, Recipe Club reaches 175 households through the commodity food box distribution. Copies are also available up front at the Extension Office. Impact on participants include 90% of recipients have used or planned to use the recipes provided. Recipients reported becoming more aware of Extension programming and services. Of the mailed/emailed recipients, 28% of them have attended an Extension program after hearing about it through Recipe Club. Most recipients also reported learning something new and/or interesting from the monthly newsletter.

Resources used include the FCS program assistant, marketing materials for NEP, and FCS marketing materials such as Healthy Choices Newsletters, Agent Exclusives, and news release articles. Volunteers at the First Christian Church help pack the newsletters in the commodity boxes. Danville Housing Authority employees hand deliver the newsletters with the commodity boxes to their residents. There is also a link to sign up for Recipe Club on our website and social media pages.






Stories by Alethea Price


First Aid Seminar

about 6 months ago by Alethea Price

Being prepared for emergencies, whether medical or natural disasters, is crucial. Over 1,800 Kentuck... Read More


Recipe Club

about 9 months ago by Alethea Price

Family and Consumer Sciences Extension encourages families to make proactive choices to improve indi... Read More


Stories by Boyle County CES


Sausage-Making Workshop

Sausage-Making Workshop

about 4 months ago by Joseph Ray

To help the Cooperative Extension Service reach new audiences, the ANR Agent developed a hands-on ed... Read More


Beekeeping 2.0

Beekeeping 2.0

about 4 months ago by Alexis Amorese Sheffield

The Beekeeping 2.0 educational class series, developed in response to community feedback following t... Read More


Stories by Active Living and Health Promotions General


Health and Wellness Ambassador Program

Health and Wellness Ambassador Program

about 4 months ago by Jennifer Bridge

As programs expand, the need for trained volunteers is key to longevity and success. To increase the... Read More


Extension Open House

Extension Open House

about 4 months ago by Katherine Alexander

The Daviess County Cooperative Extension Service hosted their first Open House in many years in May ... Read More