Success Story2022 Small, Limited Resource, Minority Farmers Conference At Kentucky State University Was A Success.



2022 Small, Limited Resource, Minority Farmers Conference At Kentucky State University Was A Success.

Author: Edwin Chavous

Planning Unit: Franklin County CES

Major Program: Small Farm Diversification

Outcome: Long-Term Outcome

During November 15 thru 17, 2022 Kentucky State University hosted, the 24th Annual Kentucky Small, Limited-Resource, Minority Farmers Conference in conjunction with the 3rd Thursday Thing Workshop.  There were twenty-eight agriculture break out sections offered to farmers during this period.   During the 3rd Thursday Thing Workshop there were 6 sustainable agriculture educational sections offered to farmers. 

 

The following two awards were given during the conference; Kentucky State University honors flower farmer with Women in Agriculture Excellence Award and Kentucky State University names 2022 Small Farmer of the Year.

 

Kentucky State University honors flower farmer with Women in Agriculture Excellence Award

 

 

 Kentucky State University recognized Jane O’Tiernan of Madison County as the first-ever recipient of the Women in Agriculture Excellence Award. 

 

The award was created earlier this year, as part of Kentucky State’s ongoing efforts to reach and serve more women who are principal operators of their farmers or agribusinesses. O’Tiernan was named as the recipient in March, during an International Women’s Day program. 

 

Kentucky State University names 2022 Small Farmer of the Year

Posted on November 17, 2022

 

Kentucky State University names 2022 Small Farmer of the Year

 

 

The Kentucky State University Land Grant Program named David Miller its 2022 Small Farmer of the Year.

 

Miller owns 130 acres in Lincoln County, where he grew up farming and has operated his farm for about 30 years. He has 45 cows, whom he calls “my girls,” in his cow-calf operation. He also produces hay and a family garden.

 

Farming is a daily challenge, he said, but he’s grateful to be doing it. He has previously produced tobacco and is glad that he focuses on his cow-calf operation now.

 

“This is my livelihood, this is what I like doing,” Miller said.

 

Each year, the Land Grant Program chooses a Small Farmer of the Year who operates and manages a farm business, has been a producer for at least five years, and has a relationship with Kentucky State University.

 

 

Continued - Kentucky State University names 2022 Small Farmer of the Year

 

Miller has been a role model in agricultural innovation for other farmers to follow in Kentucky and out of state. He is a graduate of the Leadership Agricultural Institute with the Southern University of Bough Louisiana, which is an 1890 program. He has always followed research-based recommendations on his beef cattle operation, which was toured by farmers enrolled in the Leadership Agricultural Institute in July 2019, in partnership with the Kentucky State University Cooperative Extension Program.

 

“KSU has been a lot of help for me,” Miller said. “That’s what helps a lot of farmers get into it, to see another farmer doing it.”

 

Miller has volunteered with Kentucky State University’s Fourth Wednesday Beef Cattle Workshop, and he has previously served on the Kentucky State University State Extension Council. He has been a participant in Kentucky State programs since 1994 and has made great connections with other organizations as well.  “Every day is a good day,” Miller said. “It’s just what you make on the farm, and what you make out of it.” 

 

Miller was honored as the Small Farmer of the Year at the Small, Limited-Resource, Minority Farmers Conference, Kentucky State University’s annual conference, held from November 15-17 in Frankfort.

 

“Some people think small farmers aren’t important, but a small farmer is very important,” Miller said.

 

 

As a result of this agriculture educational conference, the total attendance was 130 farmers.   

 

This information will benefit underserved communities, families, farmers, individuals, and youth to improve their quality of life with state- of-the-art, research-based educational programs.

 

Farmers throughout the Commonwealth of Kentucky were able to receive Cooperative Extension agriculture information that will enable them to increase their knowledge and family income on their farms in their respective counties.

 






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