Success Story4-H Country Hams Project



4-H Country Hams Project

Author: Ralph Hance

Planning Unit: Trimble County CES

Major Program: Agriculture

Plan of Work: Unrelated to a specified County Plan of Work

Outcome: Initial Outcome

As technology continues to advance, young people’s written and verbal communication skills continue to lack, which are important life skills they need to acquire; therefore, the Trimble County 4-H program promotes the 4-H Country Ham Project where youth gain these life skills.  The 4-H Country Ham Project also teaches 4-H members about food preservation and the time-honored tradition and history of curing country hams.

Trimble County has not participated in this project before 2021.  In the first year, we have had Three 4-H members and three adults expressed interest in trying this program this year.  This year, we have had Three 4-H youth, and Nine adults participating in the 2022 program year.  

The 4-H Country Ham project begins in January when each participant received two raw hams. The 4-H members choose their hams, trimmed them from the hock, weighed them, applied cure mix to them, wrapped them tightly in paper and placed them in socks to hang until spring in the ham house.  In May, the Trimble County 4-H Members will return and scrub their hams clean, washed them, and place them back in ham socks to hang a little longer.  In the meantime, the 4-H members are preparing for their speech/essay to present at the 4-H Country Ham Day at the Kentucky State Fair; each member will write their own speech based on their experience with the 4-H Country Hams Project this year.    For the final step in August, the Trimble County 4-H members will clean their hams once more, weighed each of their hams and selected which ham they believed to be the best to send to the Kentucky State Fair to be judged and exhibited.  

During the 4-H Country Ham Day at the Kentucky State Fair, over 600 4-H Members across the state gather to present their speeches and experience the state fair for the first time.  In 2021, three Trimble County 4-H Members participated in the project for the first time. They have thoroughly enjoyed the program and learned a lot.  Verbal comments from the participants included, “This was really fun,” and “This was not nearly as hard to do as I expected.” 

We have two 4-H members repeating this program in their second year, and we have had one new 4-H member join us this year.  The Trimble County 4-H Youth are looking forward to participating in the rest of this project this year, and all have expressed interest in repeating this again next year.






Stories by Ralph Hance


Trimble County School and County Communications Contest

about 2 years ago by Ralph Hance

Providing youth with the ability to enhance and develop communication skills is of great importance ... Read More


4-H Country Hams Project

about 2 years ago by Ralph Hance

As technology continues to advance, young peoples written and verbal communication skills continue t... Read More


Stories by Trimble County CES


TCCAA

about 2 years ago by Regina Utz

In May of 2022, Tri County Community Action Agency reached out to the Trimble County Cooperative Ext... Read More


Exploring Diversity, Equity and Inclusion through Cultural Cook Along Program

about 2 years ago by Jane Proctor

More individuals from diverse backgrounds are calling Kentucky home. Learning about different cultur... Read More


Stories by Agriculture


Earth Day Celebration 2022

Earth Day Celebration 2022

about 2 years ago by Lisa Jones

Whitley County 4-H Cloverbuds met in February and learned about the importance of vegetables and how... Read More


Cloverbuds Growing for Earth Day

Cloverbuds Growing for Earth Day

about 2 years ago by Lisa Jones

Whitley County 4-H has added another club to its agenda. The Cloverbuds met for the first time in Fe... Read More