Success StorySaving the Bucks



Saving the Bucks

Author: Roger "Darrell" Simpson

Planning Unit: Muhlenberg County CES

Major Program: Farm Management, Economics and Policy

Plan of Work: Unrelated to a specified County Plan of Work

Outcome: Initial Outcome

The University Of Kentucky College of Agriculture Food and Environment and the Cooperative Extension Service have the knowledge and resources to help clientele throughout the commonwealth on an array of topics. The owner of a local deer mineral company contacted this agent after receiving a labeling infraction notice from the University Of Kentucky Regulatory Services. He was unsure of what to do and was concerned that he would have to dispose of several thousand dollars worth of product. The clients formula and mineral ingredient list were provided to Regulatory Services for review. Regulatory services provided the necessary information to help the client correct the label and formulate a better product. The client had over 4,000 pounds of product mixed and packaged and was preparing to mix and package another 10,000 pounds at the time of receiving the infraction notice. The client commented  " I thought I was going to have to dispose of the product and that would have been about $20,000, I really appreciate the help."  






Stories by Roger "Darrell" Simpson


Volunteerism Makes a Difference

Volunteerism Makes a Difference

about 2 years ago by Roger "Darrell" Simpson

The December 10, 2021 EF four tornado demonstrated both the worst and the best. The worst was obviou... Read More


Master Clothing Volunteer is a Good Fit

Master Clothing Volunteer is a Good Fit

about 2 years ago by Roger "Darrell" Simpson

According to the University of Kentucky Master Volunteer Clothing site,the Kentucky Master Volunteer... Read More


Stories by Muhlenberg County CES


Extension Extravaganza

Extension Extravaganza

about 1 years ago by Mackenzie Pogue

The Muhlenberg County Cooperative Extension Service hosted their inaugural Extension Extravaganza in... Read More


Let’s Bake: Getting Kids in the Kitchen

Let’s Bake: Getting Kids in the Kitchen

about 1 years ago by Mackenzie Pogue

Cooking is a valuable life skill that teaches children about nutrition and food safety, as well as b... Read More


Stories by Farm Management, Economics and Policy


Tri-County Ag Extension Group Winter Educational Series

Tri-County Ag Extension Group Winter Educational Series

about 1 years ago by Vicki Shadrick

Tri-County Ag Extension Group consists of Agriculture and Natural Resources Agents in Webster, McLea... Read More


Bullitt County Students Learn about the Source of Food, Fiber, and other Farm Products

Bullitt County Students Learn about the Source of Food, Fiber, and other Farm Products

about 1 years ago by Nathan Rider

There are only 486 farms in Bullitt County according to the 2017 USDA Ag Census, a number that shrin... Read More