Success StoryHope Through the Covid-19 Pandemic,
Hope Through the Covid-19 Pandemic,
Author: Sandra Kennedy
Planning Unit: Clark County CES
Major Program: Nutrition and Food Systems General
Outcome: Long-Term Outcome
During the COVID-19 pandemic, the Clark County Nutrition Education Program (NEP) Assistant invented new and challenging ways to provide programing to families. After much planning, a four-week series Healthy Choices for Every Body featuring “Tips and Tricks to Healthy Eating in 2021” were taught virtually over Zoom. Recipes from our 2021 NEP Calendar were chosen to enhance the participation. Curriculum lesson materials were posted via the county FCS Facebook Page, local housing units, food pantry, community center, homeless shelter, and feeding sites. Zoom flyers, lesson materials, calendars, Wally Cat handouts were posted with activities for the youth, hand washing, virus handouts, and making and giving out masks to the community, adult and youth were made to help with the Masking up KY. This information reached, 370 views on Facebook, 40 mailings, 200 residents at housing units picked up handouts and flyers for Zoom Classes.
Stories by Sandra Kennedy
Taking Care of You and Baby with Healthy Choices for Your Pregnant Body
Whether youre a new or experienced mother, uncertainty will happen. There arehelp centers available ... Read More
Being a Super Snacker with LEAP
On parent night at Preschool, the topic of snacks their children were eating werediscussed, and had ... Read More
Stories by Clark County CES
4-H Quilt Camp
Clark County 4-H Agent offered two sessions of a four-day 4-H quilting day camp series this summer t... Read More
Super Star Chef
The Clark County 4-H Youth Development Extension Agents and the Family & Consumer Sciences Extension... Read More
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment