1016 - Small Ruminants (includes sheep, goats) and Exotic animals | ||
---|---|---|
1016.1) | 86 |
Number of people who gained information on small ruminant operations including animal health, nutrition, breeding/ genetics, facilities and handling, environmental impact, and/or business management and marketing |
1016.11) | 13 |
Number of producers who used Extension business management resources or tools to make decisions |
1016.12) | 9 |
Number of producers using Extension information to improve genetics and reproduction |
1016.13) | 0 |
Number of producers who used Extension information to improve quality or quantity of dairy production |
1016.14) | 8 |
Number of producers who adopted practices to maintain or improve animal health - including parasites |
1016.16) | 22 |
Number of producers who adopted practices in animal nutrition |
1016.17) | 0 |
Number of producers who improved facilities and /or handling for flock/herd, including protection from predators |
1016.18) | 0 |
Number of producers who demonstrated proper use and maintenance of shearing equipment |
1016.19) | 2 |
Number of producers who developed a marketing plan for meat animals |
1016.111) | 0 |
Number of producers who developed a marketing plan for wool / fiber |
1016.122) | 4 |
Number of producers who made changes to parasite treatment program |
There are no Success Stories found