Dollars in EBT, WIC, or Senior benefits redeemed at farmers’ markets
2066.4)
20
Number of families/caregivers who reported supplementing their diets
with healthy foods that they grew or preserved (community or backyard gardens,
fishing, hunting, farmers markets)
2066.5)
32
Number of individuals who reported increased
knowledge, skills, or intentions related to using the nutrition facts label
2066.2)
25
Number of individuals who reported they utilized delivery systems/access
points (e.g. farmers’ markets, CSAs, WIC, food pantries) that offer healthy
foods
2066.1)
0
Number of individuals who reported eating 4-6 servings of fruits and/or
vegetables daily
