Letcher County CES Program Indicators and Success StoriesJul 1, 2023 - Jun 30, 2024





2062 - Food Preparation and Preservation
2062.3) 253

Number of individuals who reported preparing more healthy home-cooked meals

2062.4) 205

Number of pints of fruits, vegetables or fruit/vegetable products canned through water bath canning (e.g. pickles, jams, jellies, sauces)

2062.2) 282

Number of individuals who demonstrated safe handling and preparation and/or preservation of food

2062.6) 75

Number of pints of fruits or vegetables frozen

2062.7) 0

Number of pints of fruits or vegetables dried

2062.5) 200

Number of pints of vegetables, soups, meats, or other value-added products canned through pressure canning

2062.1) 282

Number of individuals who reported improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, preparation and/or preservation of food

2062.8) 34

Number of Food Preservation Workshop participants

2062.9) 34

Number of Food Preservation Workshop participants reporting an increase in food preservation skills



Success Stories

Food Preservation

Author: Nanette Banks

Major Program: Food Preparation and Preservation

Increased interest in eating locally grown produce has led to renewed popularity of home food preservation. According to the Centers for Disease Control and Prevention home canning is an excellent way to preserve garden produce and share it with family and friends.  But it can be risky- even deadly- if not done correctly and safely.   Home-canned vegetables are the most common cause of botulism outbreaks in the United States.   In an effort to assist local families with safe

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Cooking Through the 2023 Food and Nutrition Recipe Calendar

Author: Nanette Banks

Major Program: Food Preparation and Preservation

The most recent KY by the Numbers report states, a median household income for families in Letcher County is $32,635.  Letcher County is also one of many counties in Kentucky dealing with a high precedence of chronic diseases such as heart disease, obesity, diabetes, and cancer.  Research has shown there is a natural link between nutrition and making behavior changes that lead to healthier lifestyle choices.  The Letcher County Family & Consumer Sciences Agent has been holding

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