Pendleton County CES Program Indicators and Success StoriesJul 1, 2020 - Jun 30, 2021





4061 - Health
4061.1) 550

Number of youth who were educated on health and well-being through 4-H programs (KOSA)

4061.2) 550

Number of youth who indicated they made healthy lifestyle choices as a result of what they learned through 4-H programming (PRACTICE)

4061.3) 100

Number of youth who indicated they increased their daily number of servings of fruits and vegetables eaten as a result of 4-H programs (PRACTICE)

4061.6) 250

Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #13 “Is 4-H a place where you have a chance to be a leader?” (SEEC)

4061.4) 250

Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #6 “Is 4-H A place where you get to figure out things for yourself?” (SEEC)



Success Stories

Cooking Through the Screen

Author: Shelley Meyer

Major Program: Health

Cooking Through the Screen

One very popular area with Pendleton 4-H has been 4-H Cooking. Six years ago, the 4-H Cooking Club was started due to interest of youth throughout the county. Its growth in numbers grew the club exponentially creating the need for 2 separate clubs. Both clubs consisted of 20-30 members which met monthly over the past 4 years. After COVID-19 shut programs down, other avenues had to be explored if continuation was to happen. ObjectivesIn an effort to keep kids cooking at home, a 4-H Cooking C

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