1002 - Ag Water Quality Program | ||
---|---|---|
1002.8) | 153 |
Number of landowners who implemented one or more new best practices for improving water quality |
1002.7) | 58 |
Number of landowners who plan on implementing one or more new best practices for improving water quality |
1002.1) | 24 |
Number of landowners who made plans to develop or update an ag water quality plan as a result of this program |
1002.2) | 9 |
Number of landowners who developed or updated an ag water quality plan as a result of this program |
1002.3) | 0 |
Number of producers with plans to develop and implement a nutrient management plan |
1002.4) | 0 |
Number of producers that developed and implemented a nutrient management plan |
1002.5) | 58 |
Number of landowners planning to implement one or more new best practices for soil conservation as a result of Extension programming |
1002.6) | 30 |
Number of landowners who implemented one or more new best practices for soil conservation as a result of Extension programming |
Author: Traci Johnson
Major Program: Ag Water Quality Program
Extension programs that protect natural resources are a continued priority identified by the Oldham County Extension and Agriculture Councils. One way that livestock producers can protect water is proper disposal of deceased farm animals. Proper disposal can be a challenge, especially for producers of large animals like horses and cattle. Proper disposal of large carcasses requires large equipment to bury the carcass in a way that does not negatively impact ground water or surf