2073 - Super Star Chef | ||
---|---|---|
2073.1) | 21 |
Number of individuals who recognize how to safely hold a chef’s knife |
2073.2) | 21 |
Number of individuals who recognize cross contamination issues when cooking |
2073.3) | 21 |
Number of individuals who identify how to correctly wash fruits and vegetables |
2073.4) | 21 |
Number of individuals who differentiate among foods that belong in the five major food groups |
2073.5) | 21 |
Number of individuals who recognize the daily physical activity recommendations for youth |
Author: Jane Proctor
Major Program: Super Star Chef
Super Star Chef In Kentucky, 20.8% of youth ages 10 to 17 have obesity, giving Kentucky a ranking of 3 out of 51 for this age group among all states and the District of Columbia, according to the State of Childhood Obesity report. In 2013, 2219 Trimble County residents were considered obese, representing 34% of the county’s population, (Centers for Disease Control and Prevention). In addition, a growing number of families eat “on the run” instead of cooking at h