1072 - Forages | ||
---|---|---|
1072.6) | 4 |
Number of producers who conducted on-farm demonstrations or applied research trials |
1072.1) | 86 |
Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation |
1072.2) | 68 |
Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species |
1072.3) | 5 |
Number of producers who used Extension recommendations to improve quality of haylage/silage storage |
1072.4) | 3 |
Number of producers who developed or implemented a grazing plan |
1072.5) | 72 |
Number of producers who used temporary fencing |
1072.7) | 9 |
Number of producers who planted or started using any alternative forage for grazing |
Author: Samuel Cofield
Major Program: Forages
The Trigg County Cooperative Extension Service in Cooperation with the Trigg County Cattlemen's Association partnered to help livestock producers better manage their herds and meet their individual goals. One way we help producers is through our IRM mineral program. Three times each year the ANR agent in cooperation with a committee of Cattlemen’s members collects bids from local feed suppliers on free choice minerals formulated per the UK IRM specs. The best prices a