4061 - 4-H Health Core Curriculum | ||
---|---|---|
4061.1) | 12 |
Number of youth who indicated they pay attention to how much fruit they eat each day (Common Measures – HE 1) |
4061.2) | 12 |
Number of youth who indicated they pay attention to how many vegetables they eat each day (Common Measures – HE 2) |
4061.3) | 8 |
Number of youth who indicated they pay attention to how much water they drink each day (Common Measures – HE 3) |
4061.4) | 16 |
Number of youth who indicated they eat breakfast every day or most days (Common Measures – HE 6) |
4061.5) | 8 |
Number of youth who indicated they learned about healthy food choices through 4-H (Common Measures – HE 10) |
4061.6) | 9 |
Number of youth who indicated they pay attention to how active they are each day (Common Measures – BA 1) |
4061.7) | 18 |
Number of youth who indicated they pay attention to how much time they spend in front of a screen (TV, computer, tablet, or smartphone) each day (Common Measures – BA 2) |
4061.8) | 12 |
Number of youth who indicated they talked about ways to be active in 4-H (Common Measures – BA 5) |
4061.9) | 6 |
Number of youth that report they know how to handle stress |
4061.10) | 32 |
Number of youth who report making healthy lifestyle choices |
Author: William Adkins
Major Program: 4-H Health Core Curriculum
In March of 2020 Kentucky declared a state of emergency because of a global pandemic and we were told to shelter at home. Due to this order, traditional Extension programming had to be put on hold, but the need for research-based information was greater than ever. In addition to answering phone calls and communicating through social media, the Laurel County Cooperative Extension offered 10 programs in To-Go Bags. Families were offered a different bag and topic each week.