Extension
It Starts With Us
| 1081 - Farm Management, Economics and Policy | ||
|---|---|---|
| 1081.2) | 452 |
Number of people who recognize methods to reduce risk and improve farm profit |
| 1081.5) | 32 |
Number of people who improved or maintained record keeping practices |
| 1081.7) | 25 |
Number of people who applied marketing techniques for meat animals |
| 1081.6) | 56 |
Number of people who incorporated technology to effectively manage farm operations |
| 1081.8) | 38 |
Number of people who applied marketing techniques including futures and options to reduce risk levels for crops |
| 1081.8) | 0 |
Number of people who adopted practices or adapted equipment for safety (i.e. Agribility, install roll over bar) |
| 1081.10) | 40 |
Number of farmers adopting new technologies in agriculture production |
| 1081.11) | 60 |
Number of people who improved equipment or facilities |
| 1081.12) | 135 |
Number of people who increased profits, reduced expenses, and/or reduced risk |
| 1081.4) | 5 |
Number of people who increased knowledge of farm health and safety practices (i.e. farm safety days, disaster preparedness, equipment demonstrations, farmers dinner theater) |
| 1081.3) | 9 |
Number of people who discussed and compared leasing agreements and options |
| 1081.1) | 825 |
Number of people who increased their knowledge of Ag Policy including: Farm Bill and Environmental issues |
Author: Andy Mills
Major Program: Farm Management, Economics and Policy
The problemFarmers and landowners need to continually be shown proven land management practices for the health of livestock, forages, other plants, and the soil. New innovative technology and practices that research has shown to work needs to be presented in an unbiased manner so that individuals can make good proper decisions. The educational program responseUniversity of Kentucky specialist were secured for presentations after the cooperating farming and the Field Day Committee agreed upo
