2027 - Making Healthy Lifestyle Choices (general) | ||
---|---|---|
2027.2) | 1 |
Number of healthy lifestyle-related coalitions in which Extension is involved |
2027.3) | 70 |
Number of people that reported eating more of healthy foods |
2027.4) | 30 |
Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health |
2027.5) | 45 |
Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.) |
2027.6) | 47 |
Total weight (in pounds) lost by program participants |
2027.7) | 0 |
Total miles walked by program participants |
2027.1) | 150 |
Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance |
Author: Sarah Congleton
Major Program: Making Healthy Lifestyle Choices (general)
Heart Healthy Lunch and Learn Program 60% of Martin County’s population have been diagnosed with heart disease. The Family and Consumer Sciences Agent partnered with the Supplemental Nutrition Education Program Assistant and the Martin County Public Libraries to host a healthy lunch and learn series to offer several free educational series once a month to the general public.One of the education series topics covered heart disease. Both the Family and Consumer Sciences Agent and Supple