Hart County CES Program Indicators and Success StoriesJul 1, 2023 - Jun 30, 2024





4041 - Family and Consumer Science
4041.2) 15

Number of Volunteers (19+) engaged in FCS 4-H Programming

4041.1) 556

Number of Youth (5-18) engaged in FCS 4-H Programming



Success Stories

WIN (What I Need) Culinary Classes

Author: Julia Wilson

Major Program: Family and Consumer Science

Basic cooking skills are becoming increasingly uncommon among youth. Recognizing the importance of culinary skills and their positive impact on various aspects of life, the 4-H Agent collaborated with LeGrande Elementary School Librarian to teach and provide resources for WIN (What I Need) Elective classes. The program, conducted during the first nine weeks of school, engaged nine 8th grade students in weekly morning sessions before school. Five of these students had completed culinary classes t

Full Story

Hart County Seed Library

Author: Julia Wilson

Major Program: Family and Consumer Science

Nearly 15% of Hart County residents are food insecure. That means they are uncertain of having, or unable to acquire, enough food. (Kentucky By the Numbers).  Inflation has increased food insecurity. People are looking for ways to stretch their dollars and to become more self-sufficient.The Hart County Extension Office has offered free seeds to the public for the past four years thanks to donations from Rural King in Glasgow and Ace Hardware in Munfordville. The staff created a “

Full Story