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Author: Marla Stillwell
Major Program: LEAP
According to the Centers for Disease Control and Prevention (2014), children eat fewer fruits and vegetables than the daily recommended amounts. Poor nutrition and physical inactivity have been linked to obesity (Hill, 2006: Slyper, 2004; Stubbs and Lee, 2004). Obesity is a major health risk that is tied to problems such as high blood pressure, type 2 diabetes, elevated blood cholesterol levels, low self-esteem, negative body image and depression in children (American Heart Association, 20
