1061 - Sustainable Agriculture | ||
---|---|---|
1061.2) | 5 |
Number of producers that implemented sustainable practices as a result of participating in Extension programs |
1061.1) | 15 |
Number of those indicating an increased awareness of sustainable agriculture practices |
Author: Raymond Cox
Major Program: Sustainable Agriculture
Due to the COVID-19 pandemic we were faced with a challenge to meet the needs of the community. A great opportunity was presented by the 4-H Program with the Grab and Go Bags. After publishing on social media the importance of raising vegetable gardens to offset the unavailability of produce in the supermarkets, Harlan County 4-H prepared 110 "Vegetable Garden In A Bag" for 110 families. Each Grab and Go Bag contained these seeds: beans, corn, peas, carrots, onions, s