Number of people who gained knowledge in consumer and home horticulture including: native plants, disease and pests, composting, site analysis, and proper maintenance
1031.12)
1975
Number of people who used Extension information to make decisions on site selection, varieties, and /or maintenance
What began as a short term stop-gap for in person programming during the 2020 Pandemic, has become a much-attended weekly horticulture program. Due to the continuing popularity of the Horticulture Webinar Wednesdays program a team of Kentucky Horticulture agents have continued to present weekly Wednesday webinars at 12:30 ET (11:30 CT) as a “lunch and learn” horticultural program. This team also includes agents, specialists, and other experts who present a 30–45-minute horticul
