Hancock County CES Program Indicators and Success StoriesJul 1, 2022 - Jun 30, 2023





1011 - Beef
1011.3) 0

Number of producers who improve genetics by Implementing a crossbreeding program and utilizing Expected Progeny Difference to meet breeding objectives

1011.2) 0

Number for producers who adopted best practices to improve or maintain animal nutrition by forage testing and using analysis to develop supplement program,  using body conditioning scores of cows to adjust supplement programs, use a complete mineral supplement or work with an agent or nutritionist to develop feed rations  

1011.1) 30

Number for people who gained information on beef nutrition, animal health, genetics, reproduction, and/ or facilities and equipment

1011.5) 0

Number of producers who Develop and implement a herd health protocol and improve animal health practices (i.e.  follow BQA guidelines, read and follow product labels and obey withdrawal periods, record animal treatments, improve animal handling/welfare skills

1011.4) 6

Number of producers who practiced efficient reproduction techniques (i.e. perform exams of pelvic area, reproduction tract scores, breeding soundness exam of bull, artificial insemination, pregnancy diagnosis or animal evaluation  



Success Stories

2023 Artificial Insemination Program

Author: Evan Tate

Major Program: Beef

Each year Kentucky Cattle Producers strive to further their cowherd genetics.  The Kentucky Cost- share program and other university programs have allowed producers the financial help to adopt new practices. Artificial Insemination is a practice that is now readily available for producers to utilize.The  Hancock County Cooperative Extension Service provides guidance and assistance to beef producers each year to conduct artificial insemination programs on their farm. This hands on progr

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2023 Cull Cow marketing Program

Author: Evan Tate

Major Program: Beef

Each year cattle producers look to find more diverse and rewarding marketing avenues in order to generate additional revenue due to declining margins in the cow/calf sector.   Most of the focus is put on adding value to feeder calves. With this, value in the cull cow is often overlooked and significant incomes are not captured.The Hancock County Cooperative Extension Service partnered with the Kentucky Cattleman’s Association and the Hancock County Cattleman’s Association to bri

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