4021 - Agriculture | ||
---|---|---|
4021.1) | 83 |
Number of youth who demonstrated a skill that was learned or improved by participating in 4-H agriculture programming (PRACTICE) |
4021.2) | 433 |
Number of youth who gained an understanding of the role of agriculture in the production of food, fiber, and wood products (KOSA) |
4021.3) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #6 “Is 4-H A place where you get to figure out things for yourself?” (SEEC) |
4021.4) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #13 “Is 4-H a place where you have a chance to be a leader?” (SEEC) |
Author: Tyrone Gentry
Major Program: Agriculture
With the pandemic having people at home more than ever, there was a greater interest in learning gardening skills by our families. The Cooperative Extension Service noticed an increase in questions related to different garden types, best management practices and preservation techniques of personally raised vegetables. Green County 4-H applied for a Kentucky 4-H Foundation grant to establish a garden club for our youth and families. The $620 grant would be used to purchase seeds