Green County CES Program Indicators and Success StoriesJul 1, 2020 - Jun 30, 2021





1072 - Forages
1072.7) 0

Number of producers who planted or started using any alternative forage for grazing

1072.5) 0

Number of producers who used temporary fencing  

1072.4) 0

Number of producers who developed or implemented a grazing plan

1072.3) 12

Number of producers who used Extension recommendations to improve quality of haylage/silage storage  

1072.2) 30

Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species

1072.1) 180

Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation

1072.6) 0

Number of producers who conducted on-farm demonstrations or applied research trials  



Success Stories

There are no Success Stories found