Green County CES Program Indicators and Success StoriesJul 1, 2020 - Jun 30, 2021





2024 - Faithful Families
2024.3) 98

Number of program participants who reported consuming at least 4-6 servings of fruits and vegetables per day

2024.1) 65

Number of participants who use knowledge and skills to improve food shopping management

2024.2) 157

Number of participants who utilize the food label to make healthy food choices

2024.4) 105

Number of individuals reporting adoption of physical activity practices

2024.5) 0

Number of policy, system, and/or environmental changes implemented in faith-based organizations to promote healthy eating and active living

2024.11) 0

Number of faith-based organizations that implemented policy, system, and/or environmental changes to promote healthy eating and active living



Success Stories

There are no Success Stories found