2002 - Champion Food Volunteers | ||
---|---|---|
2002.1) | 2 |
Number of volunteers whose personal and interpersonal leadership knowledge and skills improved |
2002.2) | 2 |
Number of volunteers who practice personal and interpersonal leadership skills in clubs, schools and community outreach |
2002.3) | 2 |
Number of volunteers addressing community problems by assessing needs, developing programs and/or implementing solutions |
2002.4) | 62 |
Number of hours volunteers spent training others on behalf of Extension |
2002.5) | 0 |
Number of youth reached by volunteer-led Extension programs/activities |
2002.6) | 0 |
Number of adults reached by volunteer-led Extension programs/activities |
2002.7) | 27 |
Number of individuals reached by volunteer-led programs/activities who reported planning to improve at least one behavior related to subjects taught (kitchen readiness, food safety, addition of fruits and vegetables into the diet, movement of the body that leads to better physical fitness) |
There are no Success Stories found