Garrard County CES Program Indicators and Success StoriesJul 1, 2022 - Jun 30, 2023
| 2068 - Cook Wild Kentucky | ||
|---|---|---|
| 2068.1) | 76 |
Number of participants at recipe-tasting events |
| 2068.2) | 1 |
Number of recipe-tasting events hosted |
| 2068.3) | 100 |
Number of recipe cards distributed |
| 2068.5) | 0 |
Number of participants in ‘Field to Fork/Hook and Cook’ classes. |
| 2068.6) | 12 |
Pounds of donated venison |
Success Stories
Cook Wild Garrard County
Author: Kayla Lunsford
Major Program: Cook Wild Kentucky
Food insecurity is a terrible reality that many Americans face. Sadly, Kentucky has even higher rates than the national average. According to Feeding America, 1 in 8 Kentuckians face hunger. One way to address this issue is to utilize natural resources our state is already abundant with. That is where Cook Wild Kentucky comes into play. At the Garrard County Extension Office, a collaborative program was planned and implemented by the Family and Consumer Sciences Agent, the Agriculture and
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Cook Wild
Author: Jay Hettmansperger
Major Program: Cook Wild Kentucky
Food insecurity is a terrible reality that many Americans face. Sadly, Kentucky has even higher rates than the national average. According to Feeding America, 1 in 8 Kentuckians face hunger. One way to address this issue is to utilize natural resources our state is already abundant with. That is where Cook Wild Kentucky comes into play. At the Garrard County Extension Office, a collaborative program was planned and implemented by the Family and Consumer Sciences Agent, the Agriculture and
Full Story
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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