Extension
It Starts With Us
| 1071 - Grains | ||
|---|---|---|
| 1071.7) | 0 |
Number of producers who implemented on-farm trials for new grain variety production (i.e. rye, wheat, hops) |
| 1071.5) | 30 |
Number of producers who applied Extension information for grain production related to fertility management, varieties, control of insect, disease or pest and/or sustainable practices |
| 1071.4) | 10 |
Number of producers who can locate unbiased information on Ag biotechnology |
| 1071.2) | 10 |
Number of producers who can distinguish between genetically engineered and non-genetically engineered crops |
| 1071.3) | 10 |
Number of producers who can distinguish between genetically and non-genetically engineered crops |
| 1071.1) | 30 |
Number of producers that increased knowledge of production, fertility management, varieties, insect control, disease or pests and/or sustainable practices |
| 1071.6) | 3 |
Number of producers who implemented on-farm trials for grain management |
Author: Benjamin Rudy
Major Program: Grains
UK’s Ag Ecosystems Science Student Tour part of the River CountiesOn August 16, 2021, Nine students, Dr. David McNear, and Dr. Carrie Knott visited Fulton and Hickman County Row Crop Producers to gain a better understanding of Row Crop Production in the River Counties. This trip was part of a new course being offered in Agronomy, that consisted of touring several areas in Kentucky along with visiting the experiment stations.During their visit, the Fulton County Agriculture and Natura
