Extension
It Starts With Us
| 2037 - Nurturing Families (general) | ||
|---|---|---|
| 2037.1) | 229 |
Number of individuals (parents or caregivers) reporting improved personal skills (such as increased personal strengths, interpersonal communication and life skills to strengthen families) |
| 2037.2) | 0 |
Number of individuals demonstrating nurturing attitudes and behaviors by caring for the health and well-being of individuals throughout the lifespan. |
| 2037.3) | 229 |
Number of individuals reporting behaviors that foster the optimal development of children and youth |
| 2037.4) | 0 |
Number of parents and/or caregivers who practice one or more parental leadership skills (such as parental empathy, proper ways of establishing family rules, and concrete support their child to develop a sense of positive self-worth) |
| 2037.5) | 458 |
Number of individuals actively engaged in collaborations and programs that build community capacity to nurture families |
Author: Judy McGuire
Major Program: Nurturing Families (general)
Eating more Protein After teaching an Expanded Food Nutrition Education Program class on protein, to a group consisting of five members, at the Maytown Community Center/Food Pantry the conversation had quickly turned to how expensive meat is and how some family members did not like meat. A follow up lesson was taught. During the class other sources of protein were discussed such a peanut butter, beans, nuts, and soy. A variety of high protein recipes were given out along with handouts on in
