1031 - Horticulture, Consumer and Home | ||
---|---|---|
1031.12) | 462 |
Number of people who used Extension information to make decisions on site selection, varieties, and /or maintenance |
1031.1) | 805 |
Number of people who gained knowledge in consumer and home horticulture including: native plants, disease and pests, composting, site analysis, and proper maintenance |
Author: Keith Hackworth
Major Program: Horticulture, Consumer and Home
Following the direction of our leadership, the Floyd County Extension Office added a series of demonstration raised beds and containers at our site. The ANR agent, program assistant and staff with the assistance of Master Gardeners, leaders and others from the community constructed eight raised beds and numerous containers. Program participants helped put in and maintained the demonstration gardens. The beds and containers were planted as follows: one as an herb garden, one as a strawberry bed,
Author: Keith Hackworth
Major Program: Horticulture, Consumer and Home
According to the needs and at the direction of our leadership, Extension has been collaborating with the local County Conservation District on several programs and events during the year. The first one is a soil testing program. We have been educating our clientele about the importance of testing. Other programs are our annual Gardening – Seed Give Away and Cover Crop programs. These collaborative efforts have been on-going for several years now. As part of numerous educational progra
Author: Keith Hackworth
Major Program: Horticulture, Consumer and Home
At the direction of our leadership, Extension has been collaborating with several community groups again this year. We have increased the collaboration project with the Floyd County Health Department, local daycare centers, local homeless shelter, and Extension Master Gardeners. Grant funding through the health department has allowed us to increase from five daycare centers to six this year. The goal of the program is to provide education and nutritious fruits and vegetables to daycare age youth
Author: Keith Hackworth
Major Program: Horticulture, Consumer and Home
At the direction of our leadership, Extension has been collaborating with several community groups over the years. One such group is the Saint Vincent’s Mission Grow Appalachian Program. The program works with lower income and beginning gardeners by assisting them in the production of fruits and vegetables to feed their family. Participants are encouraged their second year of the program to market some of their excess produce and products at various venues, the farmers market being one.&nb