Extension
It Starts With Us
| 4041 - Family and Consumer Science | ||
|---|---|---|
| 4041.5) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #13 “Is 4-H a place where you have a chance to be a leader?” (SEEC) |
| 4041.3) | 0 |
Number of youth who practiced financial decision-making skills as a result of what they learned in 4-H (SEEC) |
| 4041.2) | 112 |
Number of youth who completed a 4-H Family and Consumer Science Project (PRACTICE) |
| 4041.1) | 275 |
Number of youth who participated in education related to family and consumer sciences (KOSA) |
| 4041.4) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #6 “Is 4-H A place where you get to figure out things for yourself?” (SEEC) |
Author: Heather Coleman
Major Program: Family and Consumer Science
According to the American Heart Association teaching youth how to prepare their own food will give them a skill they can use for a lifetime and will help to build confidence. Youth who can prepare foods are also more likely to eat a healthier diet as adults. In order to address the growing concern about children not knowing how to prepare food safely led to the development of this program. The Floyd County Extension Staff worked together as a team to plan and implement a three-day youth co
Author: Heather Coleman
Major Program: Family and Consumer Science
The Floyd county 4-H Agent and FCS Agent partnered together to form our first 4-H and FCS home school club. Each month the group met for 2hours focusing on the 4-H Core Curriculum areas of STEM, Family and Consumer Science, Leadership and Agriculture. Each month the club ranging from 3 years old to 14 would focus on a program area with a lesson, hands on activity and craft.
