Jefferson County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025
| 4081 - Science, Engineering, and Technology | ||
|---|---|---|
| 4081.2) | 0 |
Number of Volunteers (19+) engaged in SET 4-H Programming |
| 4081.1) | 20 |
Number of Youth (5-18) engaged in SET 4-H Programming |
Success Stories
Young Scientist and Chefs
Author: Chanda Hall
Major Program: Science, Engineering, and Technology
Science in the Kitchen is a unique program that allows students to connect their everyday lives to their education experiences. Our goal is to increase their critical thinking skills while utilizing information to answer scientific questions. Many students struggle in the areas of science and math. As a way of alternative learning, Jefferson County 4-H has worked with all 4th and 5th graders at Carter Elementary School, introducing them to kitchen chemistry.As a way to introduc
Full Story
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment