Jessamine County CES Program Indicators and Success StoriesJul 1, 2019 - Jun 30, 2020





2065 - Food Preparation
2065.1) 11

Number of individuals reporting improved knowledge, opinions, skills, or aspirations regarding the safe storage, handling, and preparation of food
2065.2) 0

Number of individuals who demonstrated safe handling and preparation of food
2065.3) 16

Number of individuals who report intention to cook more
2065.4) 0

Number of individuals who report preparing more healthy home cooked meals


Success Stories

There are no Success Stories found