Extension
It Starts With Us
| 1011 - Beef | ||
|---|---|---|
| 1011.1) | 5 |
Number of producers who reported improved record keeping practices as a result of Extension programs |
| 1011.2) | 50 |
Number of producers reporting changed or improved pasture management practices |
| 1011.3) | 10 |
Number of producers who reported saving money or reducing cost of operation |
| 1011.4) | 28 |
Number of producers who now practice efficient reproduction techniques |
| 1011.5) | 14 |
Number of producers who implement a crossbreeding program and utilize Expected Progeny Difference when selecting bulls |
Author: Steven Musen
Major Program: Beef
With over 36,000 acres of pastureland and close proximity to several stockyards, USDA slaughter facilities and urban direct-marketing opportunities through specialty grocery outlets and farmers’ markets, Jessamine County is uniquely positioned to expand and enhance its already strong beef cattle industry. According to the USDA Census of Agriculture, Jessamine County has 238 farms producing beef cattle with a total of 15,570 cattle and calves sold with a total value of over $15 million each
