Livingston County CES Program Indicators and Success StoriesJul 1, 2018 - Jun 30, 2019





4051 - Health 4-H Core Curriculum
4051.1) 583

Number of youth that report making healthy lifestyle choices

4051.2) 77

Number of youth that report not engaging in risky behavior

4051.3) 61

Number of youth that report feeling good about themselves

4051.4) 61

Number of youth that report that they know how to handle stress



Success Stories

CHOP CHOP COOKING EXCITES YOUTH ABOUT EATING HEALTHY

Author: Dominique Wood

Major Program: Health 4-H Core Curriculum

CHOP CHOP COOKING EXCITES YOUTH ABOUT EATING HEALTHY

According to Kids Count Data Center, as of 2017, 20.2% of the county's population live with inadequate food security. These are children who live in households that at times lack access to enough food for healthy living or unreliable availability to nutritionally adequate foods. Livingston County 4-H is working to educated the county youth on culinary skills to include kitchen safety, knife skills, food preparation safety, nutrition diversity, and giving them the ability to try their sk

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