Extension
It Starts With Us
| 4041 - 4-H Family and Consumer Science Core Curriculum | ||
|---|---|---|
| 4041.1) | 175 |
Number of youth who know how to follow a recipe to make something to eat |
| 4041.2) | 34 |
Number of youth how know how to make changes to a recipe |
| 4041.3) | 45 |
Number of youth who know how to use measuring cups and spoons |
| 4041.4) | 25 |
Number of youth who know how to use knives safely |
| 4041.5) | 25 |
Number of youth who know how to handle hot pots and pans safely |
| 4041.6) | 21 |
Number of youth who know how to keep their cooking area clean to stop germs spreading |
Author: Vicki Wynn
Major Program: 4-H Family and Consumer Science Core Curriculum
When families have after-school activities, late workdays, and lots of homework, it’s no wonder few families eat dinner together. Studies have long shown that family meals are an important part of healthy living. According to recent surveys, less than half of today’s families in the U.S. actually sit down to a meal on a regular basis.“Manners for the Real World” stresses the importance of mealtime, and everyone pitching in to help pull it together. The local library and U
