1081 - Farm Management, Economics and Policy | ||
---|---|---|
1081.2) | 6 |
Number of people who recognize methods to reduce risk and improve farm profit |
1081.5) | 0 |
Number of people who improved or maintained record keeping practices |
1081.7) | 2 |
Number of people who applied marketing techniques for meat animals |
1081.6) | 10 |
Number of people who incorporated technology to effectively manage farm operations |
1081.8) | 0 |
Number of people who applied marketing techniques including futures and options to reduce risk levels for crops |
1081.8) | 0 |
Number of people who adopted practices or adapted equipment for safety (i.e. Agribility, install roll over bar) |
1081.10) | 6 |
Number of farmers adopting new technologies in agriculture production |
1081.11) | 0 |
Number of people who improved equipment or facilities |
1081.12) | 17 |
Number of people who increased profits, reduced expenses, and/or reduced risk |
1081.4) | 0 |
Number of people who increased knowledge of farm health and safety practices (i.e. farm safety days, disaster preparedness, equipment demonstrations, farmers dinner theater) |
1081.3) | 0 |
Number of people who discussed and compared leasing agreements and options |
1081.1) | 0 |
Number of people who increased their knowledge of Ag Policy including: Farm Bill and Environmental issues |
Author: Brandon Sears
Major Program: Farm Management, Economics and Policy
Madison County is one of the fastest growing counties in Kentucky. Several new residents are from out of state and some are purchasing a farm for the first time. As such, there are many things to learn about getting started with owning land or a farm. More than just production aspects, the business side of farming can be daunting. There is a need to educate both experienced and beginning farmers alike. The Madison County Horticulture Agent and ANR Agent partnered on a series called “T