Boone County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025
| 1051 - Horticulture, Commercial | ||
|---|---|---|
| 1051.1) | 27 |
Number of growers who gained knowledge in commercial horticulture including: improved pest and disease management, improved soil management, how to interpret a soil test and apply fertilizer accordingly, recommended crop varieties, improved crop management such as trellising, pruning, harvesting, timing of operations, etc. |
| 1051.3) | 7 |
Number of farmers and farmer market vendors who gained knowledge on crop diversification |
| 1051.4) | 1 |
Number of growers who adopted techniques that extended the growing season |
| 1051.5) | 5 |
Number for growers who diversified crop production |
| 1051.11) | 0 |
Number of growers who conducted foliar tissue testing |
| 1051.12) | 1 |
Number of growers who implemented irrigation systems |
| 1051.14) | 0 |
Number of growers who planned and practiced crop rotation |
Success Stories
Tri-State Green Industry Conference
Author: Robert Brockman
Major Program: Horticulture, Commercial
The horticulture, or green industry, field is constantly changing due to the shifting environment and consumer needs, changing regulations, and the addition of new diseases and pests. Because of this, horticulture professionals are required to get continuing education hours to keep their pesticide applicator's license. While much of the season is challenging for professionals to get away from work to keep abreast of current issues, the winter is the perfect time to attend trainings. To
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- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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